Blend Cafe Blog

From heavily themed restaurants to character meet-and-greets, Walt Disney World knows how to turn the simplest dining experience into a magical memory you will never forget, especially if you plan…

Exclusives Roasting greatly elevates the flavor of food like nuts, activating the Maillard reaction (not to be confused with caramelization) to darken their color and enhance both texture and taste.…

Unless you’re one of the billions of people around the world who don’t eat pork, you likely enjoy a juicy pork chop, tender pulled pork sandwich, or crispy piece of…

A perfectly cooked prime rib is already a show-stopping feast that’s deeply flavorful, incredibly tender, and delightfully savory on its own. But of course, no prime rib is complete without…

Cook Baking Tips At first glance, Bavarian cream and Boston cream look similar. Both are creamy, thick, lightly sweetened, and super yummy additions to an assortment of pastries. The main…

For a toasted sandwich upgrade that’s packed with smoky flavor and protein, try adding smoked salmon to your grilled cheese. It’s true, there are plenty of grilled cheese upgrades out…

One of the best parts of heading out to eat at a restaurant is the pre-dinner nibbles you often receive at chains. Bread might be one way restaurants can keep…

Cook Cooking Tips There are so many different types of rice, used in countless dishes, so it’s no surprise if you have some sitting in your fridge right now. The…

In eateries across the U.S., coleslaw makes frequent appearances. Most often, it’s a commonplace side that doesn’t demand attention as the malleable flavor and composition let other dishes shine. Nevertheless,…

You can be a skilled cook and work from the best recipes, but if your cookware isn’t up to the job, you’ll still sometimes struggle to get the best results.…