Blend Cafe Blog

Anyone who has ever made steak knows marinating is a crucial step toward a delicious outcome. However, if done wrong, you could cause more harm than good — and unfortunately, most…

If you own an air fryer, you’ll already know what a game-changing addition to the kitchen it can be. Crispy french fries with far less oil, perfectly succulent salmon, or…

Kitchen Design & Decor There are various retro food trends that are due for a comeback — including a 1950s food revival — and it seems the kitchen itself is…

Although fish jerky may not be as popular as jerky made from beef, buffalo, or deer meat, it offers a viable snack option for those who love smoked meat. However,…

Pretty charcuterie boards aren’t just for meats and cheeses. When created with the right selection of ingredients, a lackluster presentation can become a platter of textural beauty and bold flavor…

News Amidst the uncertainty of President Trump’s proposed tariffs on countries like Canada and Mexico, consumers are bracing themselves for higher grocery bills. However, the price of certain goods has…

When something becomes the official cocktail of a town like New Orleans, you can bet it looms large in the world of mixology. The Sazerac, a cousin to the classic…

I am proud to be a New Englander — mostly due to the array of foods that we have in the region. I’m talking lobster rolls, New Haven-style pizza, and…

Cook Cooking Tips If a nicely seared, juicy piece of steak is your idea of an ideal dinner, you’re not alone. Not only are steaks filling and flavorful, but they’re…

Whether you’re putting together a garlic-studded pot roast or stewing a batch of hearty white chicken and navy bean chili, few side dishes are better than cornbread. Nutty, sweet, and…