Blend Cafe Blog

Among the vibrant oranges, reds, and greens of winter vegetables, the humble horseradish root stands alone. This plant belongs to the same Brassicaceae family as radishes, but they come from different genera.…

People can’t get enough of celebrity chef David Chang. Fans are clamoring to try his tips and tricks out, as well as his best-loved dishes. From Chang’s favorite home cooked…

From good morning messages to smiley faces and hearts, the short scribbles Starbucks baristas write on your drink are enough to turn a bad day around. But, those random acts…

Anyone who has ever made steak knows marinating is a crucial step toward a delicious outcome. However, if done wrong, you could cause more harm than good — and unfortunately, most…

If you own an air fryer, you’ll already know what a game-changing addition to the kitchen it can be. Crispy french fries with far less oil, perfectly succulent salmon, or…

Kitchen Design & Decor There are various retro food trends that are due for a comeback — including a 1950s food revival — and it seems the kitchen itself is…

Although fish jerky may not be as popular as jerky made from beef, buffalo, or deer meat, it offers a viable snack option for those who love smoked meat. However,…

Pretty charcuterie boards aren’t just for meats and cheeses. When created with the right selection of ingredients, a lackluster presentation can become a platter of textural beauty and bold flavor…

News Amidst the uncertainty of President Trump’s proposed tariffs on countries like Canada and Mexico, consumers are bracing themselves for higher grocery bills. However, the price of certain goods has…

When something becomes the official cocktail of a town like New Orleans, you can bet it looms large in the world of mixology. The Sazerac, a cousin to the classic…